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Author Topic:   How the US government is slowly killing you through food
PhoenixRising
Knowflake

Posts: 2899
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Registered: May 2011

posted May 18, 2023 12:03 PM     Click Here to See the Profile for PhoenixRising     Edit/Delete Message   Reply w/Quote
Heinz ketchup that is USA made may be deadly than one found in Canada or perhaps not because they get away with labelling " High Fructose Corn Syrup" is disguised as "glucose-fructose" . Never trust your lives to this beast to whom we have given power:
http://naturallysavvy.com/eat/u-s-versus-canadian-food-labeling-what-you-need-to-know/

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Randall
Webmaster

Posts: 172189
From: I hold a Juris Doctorate (J.D.) and a Legum Magister (LL.M.)!
Registered: Apr 2009

posted May 21, 2023 02:09 PM     Click Here to See the Profile for Randall     Edit/Delete Message   Reply w/Quote
"Deadly" is a bit of an exaggeration. However, I (for once) do agree with you that our food is slowly making us sick and keeping us sick. This is no accident. There are poisonous additives in our food that are banned in other countries (retailers have to modify their formulas in order to market and sell in those countries), yet they keep them in US products. I wonder why?

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