posted July 15, 2018 12:33 PM            

Tumour and cancers can only grow with the help of a certain oxidant called NADPH or short term NOX and there are four main types of it.

All you must do is inhibit NOX. The best NOX inhibitors:

Resverstrol
Rhubarb’s anthocyanins extract (emodin and Rhein)
Ginkgo biloba
Egcg
Berberine
Relora
Kutki (an Ayurvedic plant which has naturally occurring apocynin)
Pau D’arco
Cannabis oil without THC (very potent)
Blueberry derived polyphenols
Real homemade Kimchi

Taking all of this together is even better.

There are some things that people claim works but is not scientifically proven, these things are:
Sanicle
Inkberry

You must make sure no mestastis happens. Because the tumour will use it to grow its size. That’s why you must avoid foods that produce collagen.

Reduce the following foods:
Silica
Biotin
MSM (aloe vera)
Vitamin C (no orange juice or too much orange fruit)
Collagen (avoid too much protein in general)
Vitamin A and E
No diary at all of any kind
Reducing gluten

These foods will increase mestastis and the tumour will use these foods to grow its own size.

I recommend eating a ketogenic diet, more antioxidant rich vegetables such as:
Bell pepper
Pineapple
Romaine lettuce salad
All kinds of edible berries
Kombucha tea
Fermented foods in general (organic and healthy)
Asparagus raw
Mushrooms, especially reishi mushrooms
Apples
Coconut water and anything pure coconut related
Tomatoes
Cruciferous vegetables of all kinds like cabbage
Turmeric

When you inhibit NOX the tumour/cancer will not grow more and if you inhibit it enough it will even start reducing in size and can eventually diminish. But it requires consistency.

posted July 15, 2018 01:10 PM            

It’s called creamy mushroom pasta

- It is ketogenic
- Vegan
- Has no fats and carbs
- Has almost 0 glycemic load
- Is delicious

Konjac noodles, washed
I pack of regular button mushrooms
Chicken soup base powder
Dried thyme
Salt
Onion powder
Oat milk (easily homemade)

You must first make oat milk by adding 1/4 cup oats to 1 1/2 cup water in a blender and blend it. Then you can strain it and you have oat milk.

You must cut the mushrooms in a way so that their white part is separated from the inner dark brown part. Remove the stem and the upper head of the mushroom making sure it’s white and has no brown parts.

Dice the other remaining brown parts evenly.

Add all the white parts of the mushroom with 1 cup oat milk and blend it until smooth. (It’s better if you have a high speend blender to make it ultra smooth).

Then take a nonstick pan and add the mushroom oats mixture in it. Add the thyme leaves (about 1/4 teaspoon or more if you prefer), 1 teaspoon chicken soup base powder, 1/4 teaspoon onion powder. Add all of the diced mushrooms that were left. Check for salt and add according to taste. Let it simmer for 5 min while mixing and making sure it’s not drying out too much. If so, add more oat milk if there’s left or coconut milk. Add the washed konjac noodles and mix it carefully. It’s done and ready to eat!

*if you want more benefits, you can add diced reishi mushrooms to this pasta!

posted August 14, 2018 07:26 PM            

quote:

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Originally posted by Spica:
No problem Randall! I’m happy to help I know someone close to me with a tumour too. I wish more people with tumour and cancer knew about this. Please share this with people with tumour and if you want to research for yourself, you can find information on scientific articles about which substances have proven to inhibit NADPH or Nox 1,2,3,4. on google. I found this out through hours of research.

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posted July 22, 2019 05:37 AM            

and

Chaga Tea?

posted July 22, 2019 04:58 PM            

quote:

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Originally posted by Randall:
Beets taste so bad.

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posted July 28, 2019 11:38 PM            

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Spica Astrology